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Alpena, MI (June 2026) – GTF Technologies of Ada, Michigan works in upcycling and food sustainability to help food producers and processors create new value from byproducts and imperfect inventory. Their innovative RENU™ drying and milling system is designed for any organic food products such as fruits, vegetables, nuts, legumes and grains. Utilizing a low-temperature Impact Flash Drying technology, GTF is able to produce highly nutrient-dense powders.

Knowing that manually feeding the RENU would be impractical for operators, GTF required an easier way. They needed a solution that would be easily cleaned and sanitized, as the RENU handles a wide range of organic materials. Quick and efficient washdowns are needed for such products in demanding food processing environments.

Triton Innovation, LLC was selected to provide custom hygienic Z-Style Conveyors to automate the infeed process and increase production flow for their RENU system. Up to 2,200 pounds of organic materials are transferred to the RENU Mill per hour, replacing manual scooping with a continuous and reliable material handling solution.

To meet GTF’s sanitation requirements, Triton incorporates custom clean-in-place systems including automated, hands-free belt cleaning and tool-less discharge chutes for quick and easy access during scheduled washdowns. These features eliminate the need for operators to carry tools up a ladder to remove fasteners for cleaning access, improving safety and efficiency within a limited space.

Triton’s solutions prioritize operator efficiency, meet hygienic demands, and reduce downtime between product changeovers. After a successful collaboration on their first project, Triton became GTF’s “first call when looking for future conveyance systems” and has been an important part of the RENU system’s continued growth and production capabilities. To see this collaboration in action, click here!

Looking for a similar infeed solution or something more advanced? Let us know how we can help by getting in touch with an application specialist! Call 989.358.6238, email us at info@tritoninnovationllc.com, or fill out a form to describe your application needs.

 
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London Packaging Week unveils first speakers for 2026 conference programme as packaging takes a central role in boardroom strategy

Industry leaders from luxury, beauty, drinks, and FMCG will examine how packaging is influencing commercial growth, consumer engagement, and regulatory transformation.

London Packaging Week has unveiled the first wave of speakers for its 2026 conference programme, bringing together senior leaders from global brands, retailers, sustainability organisations, creative studios, and design consultancies to explore how packaging is evolving from a functional discipline into a strategic business driver.

Taking place on 16 & 17 September at Excel London, the event will welcome more than 5,700 visitors, 220 exhibitors and 90 expert speakers across three conference stages, reinforcing its position as London’s leading event for packaging innovation, design and business strategy.

The programme <https://www.londonpackagingweek.com/agenda/speakers/?actioncode=5103> reflects packaging’s evolution into a central strategic consideration that now influences sustainability performance, regulatory readiness, consumer engagement, brand growth, and commercial resilience.

The first wave of speakers <https://www.londonpackagingweek.com/agenda/speakers/?actioncode=5103> reflects that transformation. Among those confirmed is Esther Carter, Chief Strategy Officer at PackUK, who will bring a national perspective on packaging reform and system alignment. Her keynote, Next steps for industry in the evolution of Extended Producer Responsibility (EPR), will explore the UK EPR scheme's journey to date and highlight key innovations being implemented across industry and local authorities.

Joining her is Alex Center, Founder and Designer at CENTER, whose career spans nearly a decade shaping iconic brands at The Coca-Cola Company, including vitaminwater and smartwater, before going on to build culturally influential brands, including Liquid Death, Kin Euphorics, Apple, and New Balance. At London Packaging Week, Center will take audiences behind the creation of Tom Holland’s premium non-alcoholic beer brand BERO, exploring how packaging, storytelling, and visual identity can transform products into cultural brands.

The programme will also feature Piera Toniolo, Global Head of Influencer Marketing at Dolce & Gabbana, who brings more than a decade of experience spanning luxury fashion, beauty, and global marketing, having helped shape communications and influencer strategies for brands including Dolce & Gabbana, Missoni, and Estée Lauder. Her keynote will explore one of luxury’s defining challenges: how brands preserve heritage and authenticity while remaining culturally relevant to new generations.

Also confirmed is Jeremy Lindley, Global Design Director at Diageo, who joins Ico Hernandez, Creative Director at Bulletproof, in a session exploring how global brands show up on the world’s biggest cultural stage through the FIFA World Cup. The discussion will examine how Diageo activates across its portfolio through limited-edition packaging and how these moments become powerful vehicles for cultural expression on a global scale.

“The strength of this year’s line-up reflects how far packaging has evolved as a discipline and how central it has become to the way modern businesses operate,” said Casey McHugh, Conference & Community Manager at Easyfairs. “These are no longer niche or technical conversations taking place at the edges of industry; they are about cultural relevance. What makes this programme so compelling is the way it brings together voices from across that spectrum — from global brands and retailers to sustainability organisations, creative studios and design leaders — all grappling with the same fundamental question: How packaging can deliver meaningful commercial, environmental, and consumer impact in a rapidly changing world.”

The remaining headliners bring a strong sustainability and retail perspective, showing how circular ambition is being applied in practice across retail, FMCG, and beauty. This includes contributors from leading industry bodies, including the British Soft Drinks Association, WRAP, British Retail Consortium, British Beauty Council, and Walpole, alongside circular-economy organisations such as OPRL and Ecosurety. They are joined by global brands including PepsiCo, Suntory Food & Beverages, William Grant & Sons, Compass Box Whisky, Molton Brown, PZ Cussons, L’Occitane Group, Müller Group, and Selfridges, as well as creative and strategic voices from The Future Laboratory, eatbigfish, and Distinctive Bat. Together, they reflect the breadth of organisations now driving packaging innovation, from regulation through to brand strategy and cultural impact.

Across the FMCG Stage, discussions will focus on the systems, regulation, and behaviours shaping a more circular and resource-efficient future for packaging, while the Luxury Stage will explore how brands are using packaging design to create emotional connection, cultural relevance, and commercial impact in an era of the conscious consumer.

Attendees can register for a complimentary ticket <https://register.visitcloud.com/survey/17axzh4vjwkq0?actioncode=5103> , providing access to the full conference programme and an agenda featuring over 90 industry experts, innovators and brand leaders from across the global packaging value chain.

 
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Lassonde recently held an event at the site of its future plant in Seabrook, New Jersey, to highlight the progress of the construction work.

The event highlighted the collaboration and expertise of the teams working daily to bring this major project to fruition. Partners and community members were also in attendance, including the mayor of Upper Deerfield Township, Mr. James P. Crilley, and Ms. Christina Renna, President and CEO of the Southern New Jersey Chamber of Commerce.

Although still under construction, the site nevertheless offered a concrete glimpse of the scale of the future facilities.

As Vince Timpano, Chief Executive Officer of Lassonde, emphasized, “What drives our success is not only the investment in our facilities, but above all what happens inside them: the commitment, expertise and collaboration of our teams and partners.”

This US$200 million investment will help support the company’s growth and strengthen its presence in the eastern and northern parts of the continent.

Amanda Burns, President, North American Beverage Division, highlighted the long-term scope of the project: “The work underway here is part of a long-term commitment to grow responsibly, invest in our operations, and build the future with the communities around us.”

The plant is scheduled to open in 2027, with the first production lines set to come online by the end of 2026.

 
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Why the total cost of ownership is becoming one of the key evaluation criteria for weighing and inspection technology.

For many industrial companies, 2026 is not a year of major investment leaps, but one of careful consideration. The pressure to modernise is mounting, whilst the investment climate remains tense. KPMG forecasts only moderate investment growth of 1.3 per cent for the eurozone in 2026. At the same time, the EY Europe Attractiveness Survey 2025 highlights just how deep-seated the uncertainty is: 37 per cent of the companies surveyed have postponed, scaled back or cancelled investment projects in Europe altogether. The number of investment projects in Europe fell to a nine-year low in 2024, with the manufacturing sector recording a 9 per cent decline. EY cites weak growth, persistently high energy prices and geopolitical tensions as the main drivers.

For manufacturing companies, particularly in the food, pharmaceutical and chemical industries, this is shifting the criteria for investment decisions. The focus is no longer solely on the purchase price, but on the economic impact a piece of equipment will have over the years in actual operation. Where processes are tightly scheduled, subject to stringent regulations and material-intensive, a technical detail can quickly become an economic factor.

“Especially under cost pressure, people often look first at the purchase price. In operation, however, it very quickly shows that the actual costs arise elsewhere – for example, due to instability, additional operating effort or unplanned downtime,” says Yannick Salzmann, Product Manager at Minebea Intec, a leading global manufacturer of industrial weighing and inspection technologies.

Precision is not a luxury, but cost control

This is particularly evident in weighing processes. Whether bench and floor scales, container, silo or truck scales: even minimal measurement deviations can add up to significant material losses at high throughput rates. In the food industry, this means unnecessary overconsumption; in the pharmaceutical industry, it compromises reproducibility and validity; in the chemical industry, it can jeopardise the stability of sensitive processes.

Precision thus becomes more than just a technical specification. It directly influences raw material consumption, process reliability and product quality. Systems with long-term stability not only reduce deviations but also the need for readjustments, manual corrections and additional testing efforts. This is precisely where the business relevance of weighing and inspection technology begins.

TCO does not start with purchasing, but with the process

The term Total Cost of Ownership (TCO) provides a more precise description of these interrelationships than any consideration of price alone. It encompasses not only the initial investment, but all costs throughout a system’s lifecycle: integration, commissioning, maintenance, calibration, energy consumption, spare parts, training costs, unplanned downtime and the consequential costs of scrap, measurement errors or recalls.

This is particularly relevant in times of economic uncertainty. For systems that appear cheap may prove to be the more expensive choice in the long run – for instance, if they are sensitive to environmental conditions, require frequent readjustment, or can only be integrated into existing lines or moved to other lines at considerable expense.

“Total Cost of Ownership means not evaluating technology in isolation. What matters is how robust, durable, precise and low-maintenance a system is – and how reliably it fits into the actual process,” says Salzmann.

Inspection technology is no longer limited to the end of the line

The situation is similar in inspection technology. Checkweighers, metal detectors and X-ray inspection systems are now far more than mere inspection stations at the end of a line. They ensure product quality, protect consumers, reduce the risk of complaints and recalls, and at the same time provide data that can be used for ongoing process monitoring.

What matters here is not just the detection performance on the spec sheet, but stability during continuous operation. False alarms, fluctuating detection rates or high maintenance costs can slow down production lines, increase reject rates and significantly boost operational costs. It is clear that cost-effectiveness is not determined solely by the initial purchase price, but by the combination of availability, reliability and usability.

Integration is now part of the investment calculation

Added to this is an aspect that is often underestimated in practice: integrability. Modern production environments require systems that fit seamlessly into automation and IT landscapes – for example, via interfaces to SPC applications, statistics and reporting solutions, or higher-level production systems.

This is not a convenience feature, but an operational necessity. Where data is consistently available, manual effort is reduced, deviations become apparent sooner and improvements can be systematically derived. Investments in weighing and inspection technology are therefore always also investments in transparency, traceability and process knowledge.

“The benefit of modern systems lies not only in the measured value itself, but also in the way data can be further processed. It is only through integration into higher-level processes that the basis for transparency and continuous optimisation is created,” says Salzmann.

What quality actually looks like in operation

For suppliers, this means that what is in demand are not just high-performance individual components, but solutions that operate stably over the long term, under real production conditions. Quality is demonstrated less by promotional claims than by measurable characteristics: low drift, stable results over long calibration intervals, high system availability, reproducible detection performance, and as few false alarms and rejections as possible.

Added to this is another distinguishing feature that is often decisive in practice: the ability to adapt systems to specific requirements. This is because production environments can differ considerably – for example, in terms of environmental conditions, cleaning regimes, regulatory requirements, line architecture or data connectivity. A solution that performs well in a standard setup does not automatically operate economically in every application.

This is precisely where it is determined whether a system merely functions technically or creates sustainable added value in operation.

Customisation is becoming a key business factor

Minebea Intec offers weighing and inspection technologies across the entire process chain – from weighing, fill level control, batching and filling, through to statistical process control and foreign body detection. The key factor here lies not so much in the breadth of the portfolio but the ability to tailor solutions to specific customer requirements.

This applies, for instance, to design for specific environmental conditions, industry-specific regulations or integration into existing production and IT structures. Such adaptations reduce interface costs, stabilise processes and improve the operational usability of a system. From a TCO perspective, this is relevant because it allows follow-up costs to be reduced, costs that often remain invisible in traditional price comparisons.

“In many projects, the decisive question is not whether a technology is fundamentally suitable, but how precisely it can be tailored to the specific application. This is often precisely what distinguishes a solution that simply works from one that is truly economically compelling,” explains Salzmann.

Not the lowest price, but the most resilient benefit

The investment landscape of 2026 is characterised by caution – and for that very reason by greater precision in evaluation. When budgets are under pressure, it is no longer sufficient to compare systems based on purchase costs. What matters is which solution operates reliably under real-world conditions, safeguards processes and incurs lower follow-up costs in the long term.

This relationship is particularly evident in weighing and inspection technologies. This is because technical performance, regulatory requirements and business impact are directly interlinked here. Those who base investment decisions solely on the purchase price are optimising for the short term. Those who focus on the total cost of ownership make more robust decisions – and in many cases, more cost-effective ones too.

 
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Regina, Saskatchewan, June 2, 2026 – Achieving three per cent annual GDP growth in the Canadian food and beverage manufacturing sector over the next decade could add up to $40 billion to the national economy, create 217,000 new jobs, generate $1.3 billion in tax revenue and add $16 billion in wages and benefits for Canadians.

Reaching that potential will require increasing productivity growth through continued investment, trade diversification and innovation to strengthen the sector’s long-term competitiveness, according to Farm Credit Canada’s (FCC) latest report, Prospects for future productivity growth in Canadian food and beverage manufacturing.

“Productivity growth is essential to ensuring that the Canadian food and beverage manufacturing sector remains competitive globally,” said Craig Klemmer, manager of Thought Leadership at FCC. “But it doesn’t operate in isolation. Success depends on a broader ecosystem of investment, skilled labour and strong global market access.”

The report notes that while Canada’s food and beverage sector has remained resilient over the past two decades, labour productivity declined by an average of 0.5 per cent annually from 2015 to 2022. Productivity growth remains important for the sector’s future prosperity, sustainability, food security, and affordability.

The report identifies four key pathways for food and beverage manufacturers to boost productivity growth:

Capital investment to support upgrades and expansion of plants and equipment;

Skills training to meet rising demand as technology evolves;

Streamlined regulations that protect public interest while reducing burden on businesses; and

Trade openness and global integration that expand markets and encourage innovation.

“Canada has a strong foundation to build on,” said Klemmer. “With the right attention and support, the food and beverage manufacturing sector can continue to be an economic powerhouse and a leader in the global food system. The task ahead is to translate those strengths into sustained productivity gains that benefit both Canadian businesses and consumers.”

To support innovation and productivity growth across the agriculture and food industry, FCC convened a coalition of more than 20 investment organizations earlier this year, collectively committed to deploy up to $7 billion into Canadian agriculture and food innovation by 2030. Building on this commitment, FCC Capital is helping scale innovation across the value chain by supporting companies developing technologies and solutions that improve efficiency, productivity and sustainability. These investments are geared to support producers so that they can continue to grow the food that sustains Canadians.

Canada’s food and beverage manufacturing sector includes more than 8,800 businesses and employs roughly 318,000 people, making it the country’s largest manufacturing employer

 

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